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Creative Cuisine at a Luxury Hong Kong Hotel

Whether you crave authentic Cantonese cuisine, steak with truffles, delicate Japanese sushi, a glass of fine wine in the evening, or room service at any hour, Harbour Grand Hong Kong’s four onsite restaurants and lounge bar have you covered.

Le 188° Restaurant & Lounge: Serving modern European cuisine and seafood specialties in a top-floor dining room with panoramic harbor views, Le 188° Restaurant & Lounge is a romantic and intimate place to savor a sophisticated dinner or high tea.

Kwan Cheuk Heen: Enjoy expertly prepared modern and traditional Cantonese cuisine—such as clay pot rice and snake soup—in a grand dining room with floor-to-ceiling windows and sweeping harbor views.

Harbour Grand Café: With all-day à la carte dining and an abundant buffet, Harbour Grand Café serves everything from lobster to ice cream. Choose from Chinese, Western, Indian, and Thai culinary offerings in a casual setting.

Nagomi: Featuring fine Japanese cuisine including sushi, shashimi, and tempura, Nagomi is a serene place to dine. Relax in the restaurant’s Zen garden setting and enjoy a leisurely lunch or dinner.

Lobby Lounge: Take a break from bustling Hong Kong in the lobby lounge. Offering tea, snacks, and cocktails, this chic lounge is the perfect place to recharge after a busy day.


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