Hotel de Paris Saint-Tropez offers several bars and a restaurant for your dining pleasure.

Le Suffren Cafe by consulting chef Georges Blanc features the best of French cuisine. In a traditional bistro-style restaurant, the menu highlights season after season of the best products from the local market. Open every day for lunch and dinner.

The restaurant leads onto a landscaped patio planted with olive trees and a patchwork of local aromatic herbs. Set under shade sails, the patio is an invitation to sit back and enjoy a drink or a gourmet bite to eat.

The lobby bar serves an all day menu of light fare including snacks, finger food, and salad. It is open for tea time and also features an extensive cocktail menu.

The pool bar on the rooftop terrace offers a light menu of snacks and finger foods.

Lined with bay windows, the lounge bar set on the hotel rooftop boasts picture postcard vistas over the village roofs and lights. Sushi, caviar, and Champagne can be savored here in a cosy and intimate atmosphere.